Contino wines are masterful examples of Rioja, produced under the careful guidance of industry veteran Jesús Madrazo. Not the showiest wines in the region, the house style is modernised textbook Rioja, with a nice elegance and perfect balance.
Fermentation takes place in stainless steel tanks, with the wine then matured in French and American oak for 2 years. This Reserva is typical of Rioja, with a very complex nose of dark fruits and forest floor hints, leading to a ripe but soft palate and a warm spicy finish. A very reliable brand, which is absolutely on top of its game.
PLEASE NOTE THAT SPECIAL SHIPPING RATES APPLY TO ALCOHOLIC ITEMS.
5th Generation Txakoli growers with an Atlantic view for inspiration. But rather than wallow in tradition, this producer looks to the future, making some of the best wines in the region and being confident enough to experiment with different styles and whacky packaging. This is their top Txakoli and the...
80% Hondarribi Zuri 20% Riesling Several months on its lees in stainless steel to develop more structure and volume, a fatter mouth and greater smoothness. Maduración durante varios meses con sus lías en el depósito, logrando más estructura, volumen y una mayor untuosidad para disfrutar de la evolución y sus...
100% Hondarrabi Zuri. The originality of this wine lies in its freedom to chart its own course each vintage: the aim is to discover the means to showcase the viticultural and winemaking details and little corners, at times imperceptible in larger volumes of production but that characterize each vintage, so...
100% Viura Vineyards placed in Laguardia. Cold maceration for 24-48 hours and fermentation in stainless steel vats for 10-12 days at low temperature. Second fermentation in bottle. Ageing in “rima” for 20 months. PLEASE NOTE THAT SPECIAL SHIPPING RATES APPLY TO ALCOHOLIC ITEMS