€22.00
Dominus is the result of decades of experience from the Montabes Vañó family in the production of Extra Virgin Olive Oil, and the expression of a desire: achieving a special, exclusive quality Olive Oil.
The selection and collection of the fruits that give birth to Dominus Early Harvest are its main differential factor, since these two processes are carried out in mid-October, when the olives present an initial ripening stage. This gives an organoleptic profile of great intensity and freshness, as well as prominent nutritional properties due to its high content in pro-vitamins and natural antioxidants.
500ml
Dominus es la expresión de un deseo, el de la obtención de un Aceite de Oliva Virgen Extra de calidad singular y exclusiva, así como el fruto de décadas de experiencia de la familia Montabes Vañó en la elaboración de aceite “de Pago”.
La selección y recolección de los frutos que dan lugar a Dominus Cosecha Temprana constituye su principal elemento diferencial, dado que se lleva a cabo a mediados del mes de octubre, cuando las aceitunas se encuentran en un estado de madurez inicial. Esto proporciona un perfil organoléptico de gran intensidad y frescor, así como destacadas propiedades nutricionales por su alto contenido en pro-vitaminas y antioxidantes naturales.
€12.00
Casa Hierro extra virgin olive oil is a coupage of the Picual and Cornicabra varieties of olives, which blend to create a unique flavour. Picual variety adds a herbaceous note, whilst the Cornicabra lends a fruity aroma with a slight touch of almonds. To ensure none of the original vitamins is lost, the olive oil is...
€18.00
This is a unique cold smoked infused extra virgin olive oil. The olive oil is smoked over a selection of different ecological wood, dominated by oak. The oil comes in a beautiful turquoise and black silkscreened bottle. This olive oil is delicious on its own with bread or drizzled over grilled...
€33.00
Dominus Acebuche is produced with fruits that are collected by hand from the wild acebuches that grow at 600 metres above sea level. The picking of the fruits is necessarily manual, and it is carried out through the “milking” system. The immediate cold extraction of the fruits gives us every year...
€19.50
One of the most exciting products we've ever discovered, Caviaroli is both a staff and customer favourite. A famed invention of Ferran Adria and El Buli's culinary team, the recipe is a secret but now you can finally enjoy this original and new way to present and use olive oil...