€8.00
Hand-crafted delicious almond and butter biscuits, traditionally eaten after a family meal or with a nice cuppa. 150gr Deliciosas tejas crujientes y sabrosas, elaboradas artesanalmente, complementadas con unos finos cigarrillos de mantequilla suaves y deliciosos.
€10.00
These popular basque macaroons called "gorrotxas" are made with almond, sugar and egg yolk and are simply irresistible. Este dulce vasco lleva el nombre de su creador José Mari Gorrotxategi, que popularizó este postre en Tolosa. Realizado de forma artesanal con una selección especial de las mejores almendras, azúcar y yema de huevo....
€5.00
Kaitxo chocolate bars are made out of the best quality cocoa, specially selected in their origin. Chocolates with unusual characteristics that make us experience unique aromas and flavours, with a Basque touch! Chocolate obtenido mediante cacaos de máxima calidad que son seleccionados personalmente en origen. Presentan características diferentes a lo habitual, para obtener...
€5.00
Una irresistible combinación de texturas y sabores en boca. Marcona Almendras, tostadas y caramelizadas, cubiertas con chocolate blanco y espolvoreadas con cacao puro. Una irresistible combinación de texturas y sabores en el paladar. Almendra variedad Marcona, tostada y caramelizada, recubierta de chocolate blanco y espolvoreada en cacao puro.
€19.00
Produced by macerating the rind of Buddha´s Hand, an exotic citrus fruit, this spray is perfect for use in gin-based cocktails and long drinks, to enhance the flavour. Este spray con esencia de mano de buda se obtiene de la maceración de la piel del cítrico en alcohol de trigo....
€60.00
The gin and tonic is a ritual and obsession as opposed to just a cocktail here in San Sebastian where you can find amazing G&T´s served in beautiful fish bowl glasses in most bars. This box gives you a step by step guide of how to create the perfect one! The special kit...
€13.20
The classic basque glass.These multi-purpose glasses are used interchangeably in Basque bars for cider, beer and wine. Surprisingly sturdy their large volume makes them ideal for numerous applications and uses (for instance our chefs love using them for serving soups and desserts), but we love using them for the famous...
€2.00
Want to pour Basque cider or txakoli like a pro? You are going to need an escanciador! Before these nifty plastic aerators came onto market, folks used to carve them out of cork but the end results usually covered someone in wine. Insert an escanciador into the neck of your...