Yurrita tuna belly in olive oil is the most delicious part of the bonito del norte tuna fish from the Sea of Cantabria. It's considered a delicatessen thanks to its extremely delicate and intense flavor. It's freshly packaged by hand according to the traditional way.
Ventresca de Bonito del norte en aceite de oliva Yurrita, la parte más deliciosa del bonito del norte del mar Cantábrico. Por su sabor extremadamente delicado e intenso es considerada una delicatessen. Envasada a mano de forma artesanal y en fresco.
€98.00 - Sold Out
Marine plankton is a basic component of life on Earth and plays an essential role in maintaining the health and equilibrium of the ocean in its complex food chains. Its natural origin is what enables us to incorporate the authentic flavour of the sea in our dishes. El plancton marino...
Pure caviar that will add feeling and personality to your creations. Prepared for sprinkling, it offers an extraordinary creative touch and wonderful taste to eggs, fish, meats, pasta, salads and much more. Contains Mill with 30gr of pure caviar. Refills available and sold seperately. Caviar puro que aportará sentimiento y personalidad...
€78.00 - Sold Out
Pure caviar that will add feeling and personality to your creations.Prepared for sprinkling, it offers an extraordinary creative touch.30 g. Caviar puro, que aportará sentimiento y personalidad a sus creaciones.Elaborado para su aplicación espolvoreada, dará un toque extraordinario y creativo.30 g
From the tiny fishing village of Getaria to the west, Cantábrian Anchovies are renowned for their delicate flesh and purity of flavor that balances both salinity and sweetness from the sea. These skinned and boned filets are processed by hand and packed in pure olive oil. We’ve never tasted a...