The holm oak and oak forests in the Iberian Peninsula shelter a rich and dense green world. This penetrating and vigorous habitat expresses in a honey of a dark amber colour and a very intense toasted cereal aroma. Its sweet flavour is balanced by persistent salty components, and these atributes grant a sublime pairing with fried vegetables, tempuras, spicy roasts, strong cheeses and raw or toasted bread with oil.
Cinco Jotas Acorn-fed 100% Ibérico Presa is one of the great delicacies of Cinco Jotas.
At the end of spring, the high meadows of the Pyrenees are covered by the colour of small flowers that perfectly adapt to a cold and airy environment. This is a world both subtle and full of energy, and its honey enjoys that same pure character. Of an amber colour...
On our slopes of golden limestone, under the Mediterranean sun an exceptional plant grows: the sacred rosemary, of robust trunk and a fresh soul, and blue and violet flowers of a prodigious aroma. Its honey is the first of the year. Clare and floral, it has a soft sweet flavour...
Candied orange peel enrobed with dark chocolate. Piel de naranja confitada bañada en chocolate negro.