Salanort Anchovy Fillet / Filetes de Anchoa

From the tiny fishing village of Getaria to the west, Cantábrian Anchovies are renowned for their delicate flesh and purity of flavor that balances both salinity and sweetness from the sea. These skinned and boned filets are processed by hand and packed in pure olive oil. We’ve never tasted a more perfectly preserved anchovy! A classic addition to many pintxo recipes, these gifts from the sea lend an exotic salty flavor to your salads and pastas.  

 


Type: Canned fish

Vendor: Sala Nort


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Salanort Anchovy Fillet / Filetes de Anchoa has a rating of 5.0 stars based on 1 reviews.