Mimo Basque Cookbook

This is a food-obsessed people, and it’s not difficult to see why. With mountains and farmhouses to one side and an ocean full of marine life to another, the Basques have all the makings of a delicious meal at their doorstep. The quality of raw ingredients here is legendary, and it has surely contributed to their cooking style: less is more.  After years of visitors’ requests, San Sebastián Food has compiled a collection of over 23 traditional recipes with 4 sauces worthy of making the journey home.  Recreate a taste of the Basque country in your kitchen.

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